Buon appetito...cya soon!

Presently, our specials are as follows:

Appetizer specials
Bacon parmesan Brussels ~ brussel sprouts sauteed in garlic oil and white wine with crumbled bacon and shaved parmesan finished with a balsalmic glaze 10
Garlic Mussels ~ de-shelled mussels sauteed in a garlic and white wine sauce served with garlic toast     12
Crabcakes ~ (2) Served on a bed of spring mix with a garlic & lemon aioli 12

----------------------------------Dinner specials-------------------------------

Scallop & Crabcake bake ~ (2) crabcakes & sea scallops topped with alfredo sauce and a cracker crumb topping served with broccoli and a side of linguine pasta 25

Shells Caloroso ~ (4) Jumbo 5-cheese raviolis with a meatball and a sausage topped with melted Italian cheeses 20

Sirloin Tips Saltimbocca ~ Choice sirloin tips sauteed with mushrooms and proscuitto ham in a marsala gravy topped with Italian cheeses, served with mashed potatoes and sweet basil carrots 28

Chicken Carbonara parmigiana ~ Breaded and fried chicken cutlets with alfredo, crumbled bacon and melted Italian cheeses served with linguine & tomato sauce 20

Pork Tenderloin parmesan ~ Italian breaded and fried, topped with Marcos classic tomato sauce and melted Italan cheeses. Served with penne pasta. 16

BBQ Pork Mac & Cheese ~ Penne pasta with alfredo sauce topped with melted Italian cheeses and butter crumbs 18

DESSERT SPECIAL
Spumoni ~ a bowl of ice cream Italian style with flavors of chocolate, pistachio and cherry topped with housemade claret sauce and whipped cream 5

SMALL (10") PIZZA ~ Any Toppings! 12

LARGE (16") PIZZA~ Any Toppings! 20

CHICKEN NUGGET PARMIGIANA ~ served with linguini and tomato sauce    16

HOUSE MADE LIMONCELLO ~   18 (5oz.)

HOUSE    MADE    TIRAMISU   IS   ALWAYS   AVAILABLE        10